Wednesday, April 6, 2011

Aunt Myrna's Recipe - Strings & Pegs

Good ol' Aunt Myrna blows us away with another great recipe that is perfect for any occasion. Here is the recipe: Strings and pegs 1 can of french style green beans strained 1 can of shoe peg white corn drained 9x13 sprayed. mix corn and beans in pan. mix 1/2 cup chopped onion, 1/2 cup sour cream, 1/2 cup pimentos, 1/2 cup grated sharp cheddar, 1 can of cream of celery soup. pour on top. stack of ritz crackers crushed. sprinkle on top. melt stick of butter and pour on top. then 1/2 cup slivered almonds on top of that. bake for 1/2 at 375 and 1/2 at 350

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