Vegetarian Green Bean Casserole Recipe

Mike and Sammi show you how to make an awesome Green Bean Casserole. This is a variation on the classic recipe you find on the can of French Fried Onions. Let us know what you think about it! The written recipe is below: 1 10 3/4 oz can, cream of 'X' soup 3/4 cup milk 1/8 tsp. black pepper, OR to taste 1/8 tsp. cayenne pepper 1 tsp. soy sauce 1 can, French Fried onions, divided 2 14 1/2 oz cans, French-cut green beans, DRAINED 1: Preheat oven to 350 degrees 2: Mix soup and milk in casserole dish 3: Add seasonings, and soy sauce 4: Fold in green beans, and about 3/4 of the can of French Fried Onions 5: Bake for 25 minutes 6: Top with remaining French Fried Onions 7: Bake additional 5 minutes 8: Let cool, serve, and enjoy! :)

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